La Tapia´s Ekstra Jomfru Olivenolie fremstilles gennem mekanisk technique, der nænsomt presser ved lave temperaturer for at bevare alle de naturlige næringsstoffer og aromaer.The Manzanilla olive could be the “queen” of the Spanish eco-friendly olives: They can be current in all Spanish regular foods, in fresh new salads or accompanying a gr